Menu

Lunch Menu

RED FOX BOARD

Includes: jams, fruit mustards & crackers

Kitchen selection of:

Canadian produced & loved cheese
cured meats & sustainable fish
preserves, mustards & crackers

6oz $25 

Starters

"Melting Pot" Soup $9
ask your server for today's offering

Bannock Board $5
native fry bread, butter & jam

Roasted Garlic Bannock Melt $9
local cheese, fresh herbs & roasted garlic

Seasonal Tartare $15
ask your server for today's offering

Okanagan Autumn Salad $14
fresh pear & apple, dried grapes
toasted pumpkin seeds, romaine
pear vinaigrette

Baked West Coast 1/2 lb Mussels $16
smoked carrot broth, seaweed

Smoked Salmon Sandwich $18
dill, shaved cucumber, pickled shallot
baked bannock, jalapeno mayonnaise

Pairie  Sprouted Grain "Bowl" $20
candied sweet potatoes, shredded beets
shaved carrots, alfalfa, hardboiled egg
scallions, roasted garlic dressing

Chestnut & Mushroom Pie $18
sour cream & white cheddar
crsipy sage, cornmeal crust

Roasted Chicken Flatbread $18
jerky spice, fennel, roasted peppers
watercress, sundried tomato, red onions
bannock flatbread

Rangeland Bison Back Ribs $29
cherry bbq sauce, rosemary cornbread
carmalized onion baked beans

 Baked West Coast Fish Cake $16
celeriac, celery & apple salad
sunflower seed "hummus", mint & dill

DESSERT

Seasonal Dessert $10

Canadian Inspired Cheese Board $15
3oz cheese, house made crackers & jams

Dinner Menu

RED FOX BOARD
Includes: preserves, mustards & crackers

Kitchen selection of:
Canadian produced & loved cheese
cured meats & sustainable fish
preserves, mustards & crackers

6oz $25 

FIRST COURSE

"Melting Pot" Soup $9
ask your sever for today's offering

Bannock Board $5
native fry bread, butter & jam

Roasted Gralic Bannock Melt $9
local cheese, fresh herbs & roasted garlic

Seasonal Inspired Tartare $15
ask your server for our offering of the day

Chestnut & Mushroom Pie $18
wild & cultivated mushrooms
sour cream & white cheddar
crsipy sage, cornmeal crust

Baked West Coast Mussels $16
smoked carrot broth, seaweed

Okanagan Autumn Salad $14
fresh pear & apple, dried grapes
toasted pumpkin seeds, romaine
pear vinaigrette

SECOND COURSE

Rangeland Bison Back Ribs $29
cherry bbq, rosemary cornbread
caramalized onion baked beas

Northern Elk Flank Roulade $34
foraged nettle, wheat dumplings
parsnip puree, preserved blueberry

Baked West Coast Fish Cakes $31
celeriac, celery & apple salad
sunflower seed "hummus", mint & dill

Seared Beef Tenderloin $35
baked sweet potato, chili sour cream
charred broccoli, caramaized beet

Double Baked Squash Souffle $24
roasted vegetables, shredded radicchio
maple syrup vinaigrette

Crispy Fraser Valley Pork Belly $29
roasted baby potato & hazelnut "salad"
creamed cabbage & bacon

Prairie Sprouted Grain "Bowl" $20
candied sweet potatoes, shredded beets
shaved carrots, alfalfa, scallions
roasted garlic dressing

THIRD COURSE

Seasonal Dessert $10

Canadian Inspired Cheese Board $15
3oz cheese, house made crackers & jams

Beverage Menu

INDIGENOUS WORLD WINES
6oz. / 9oz. / Bottle

WHITES

2017 Hee-Hee-Tel-Kin White $6 - $10 - $23

2017 Viognier $10-$14-$34

2017 Pinot Gris $35

2017 Red Fox Rose $35

2016 Chardonnay $45

2017 Gewurztraminer $8 - $12 - $30

2016 Muscat $33

2016 La'p Cheet Sparkling $40

2016 Ho-We-Nam Ho-We-Nam Sparkling $37

REDS

2016 Marechal Foch $7-$11-$27

2015 Single Vineyard Pinot Noir $45

2016 Hee-Hee-Tel-Kin Red $43

2016 Syrah $13 - $19 - $45

2015 Malbec $15 - $20 - $50

2014 Merlot $43

2013 Cabernet Franc $58

2014 Cabernet Sauvignon $60

2014 Simo Bordeaux Blend $72

Foxy Cocktails $14
Warn Amaro Tea
Energizer Espresso Martini
Wobbly Felix

After Dinner Pleasures $14
Old Italian Brandy
Apple Canados Brandy
Naramaro - modern amaro
Vin de Niox - housemade walnut wine


Naramata's Legend Distilling $9
Dr's Orders Gin | Shadow Lake Vodka
Sumac Manitou Liqueur| Blasted Brew Liqueur

Single Malt Scotch $14
Lagavulin | anCnoc | Oban

Imported Liquor 1oz. $9

Crown Royal | Baileys | Havana Rum
Espolon Tequila

PHILLIPS CRAFT SODAS $5.00

Root Beer | Cola | Ginergale | Orange Cream

COFFEE & TEA $4
French Press Coffee - Spirit Bear
Steeped Tea - Chai baba

BNA BREWING CRAFT BEER $6.50

Earl Pale Ale| 76 Lager | Seasonal

BC TREE FRUIT CRAFT CIDER $7

Apple | Apple & Hops